How to Weigh Viscous Samples?

Viscous samples constitute a major segment in studies on pharmaceuticals, foods, cosmetics and petroleum products. Some examples of such samples are: Pharmaceuticals – syrups, ointments, gels Foods – syrups, jellies, jams, yoghurt, honey Cosmetics – facial creams, lotions, shaving creams, toothpastes, gels Petroleum products – oils and grease Volumetric measurement, weighing and quantitative transfer of […]